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Masala Chai (Masala Tea)

Updated: Jan 13, 2023


  • 1 tsp Aria Kitchen Chai Masala

  • Tea leaves (according to your preferred strength)

  • 150ml Milk/Plant-based milk


1) Add Aria Kitchen Premium Chai Masala to 150ml water and bring to a boil.

2) Add tea leaves and infuse for 2 mins on low heat.

3) Strain the tea and mix with 200ml of hot milk and desired amount of sugar.

4) Serve with your favourite cakes or cookies.


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