Looking for a delicious and easy-to-make chicken recipe that's bursting with flavour? Look no further than this mouth-watering Lemon Masala Chicken Strip recipe. With tender strips of chicken coated in a zesty lemon and Aria Kitchen's aromatic All Purpose Masala spice blend, this dish is sure to be a hit with your family and friends. Seasoned and fried to perfection, these chicken strips are a great option for a quick weeknight dinner or a tasty appetiser for your next party. So, grab your ingredients and get ready to impress with this delicious and flavourful recipe. Don't forget to check out our video at the bottom of the page.
INGREDIENTS
1 1/2 tablespoons Aria Kitchen All Purpose Masala
350g of chicken fillets cut into strips
1 teaspoon black pepper powder
1 teaspoon cumin powder
4 tablespoons rice flour
1 tablespoon ginger garlic paste
1 1/2 teaspoons of water
1 1/2 tablespoon of lemon juice
Cooking Oil
Salt
INSTRUCTIONS
1) Mix the salt, black pepper powder, cumin powder, ginger garlic paste and Aria Kitchen All Purpose Masala, lemon juice and water together into a paste.
2) Evenly coat your chicken strips in the paste.
3) Coat your chicken strips evenly with rice flour.
4) Heat some oil in a pan.
5) Once the oil is hot, place the strips into the hot oil and cook from 5-7 mins on each side.
6) Serve hot and enjoy hot.
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